basic supper recipes well even making use dishes dining establishments

Who says luxurious dinners can only be enjoyed in restaurants? With a bit of creativity and simple ingredients, you can create equally delicious dinner dishes at home. Let’s explore some basic recipes that can be transformed into special dishes, even rivaling your favorite restaurants.

1. Pasta Aglio e Olio with a Special Touch

• Base: Pasta aglio e olio is a classic Italian dish that is simple yet delicious. The main ingredients are pasta, garlic, olive oil, and chili flakes.
• Special Touch:
  • Add shrimp or grilled chicken pieces for added protein.
  • Use fresh pasta for better texture.
  • Sprinkle toasted breadcrumbs mixed with parmesan for crispness.
  • Add a squeeze of fresh lemon juice before serving.
• Result: A light, fresh, and flavorful pasta dish, just like the ones you find in the best Italian restaurants.

2. Roast Chicken with Seasonal Vegetables

• Base: Roast chicken is a classic dish that is always loved.
• Special Touch:
  • Marinate the chicken with fresh herbs like rosemary, thyme, and garlic.
  • Roast seasonal vegetables like carrots, potatoes, and broccoli with the chicken.
  • Make a simple sauce from the roast chicken juices mixed with a little white wine and butter.
  • Add a light drizzle of honey to the vegetables before roasting for a carmelized sweet flavour.
• Result: Juicy and tender roast chicken with delicious vegetables, a perfect dish for a family dinner.

3. “Restaurant” Style Fried Rice with Hidden Secrets

• Base: Fried rice is a very popular Indonesian dish.
• Special Touch:
  • Use cold, day-old rice for better texture.
  • Sauté the spices like shallots, garlic, and chili until really fragrant.
  • Add scrambled eggs, chicken pieces, shrimp, or meatballs.
  • Use fish sauce and a little sesame oil for a deep umami flavor.
  • Add fresh vegetables like bok choy or bean sprouts.
  • Serve with a half-cooked fried egg and a sprinkling of fried shallots.
• Result: Fried rice that is rich in flavor and texture, like the ones you enjoy at your favorite restaurant.

4. Baked Salmon with Lemon-Dill Sauce

• Base: Baked salmon is a healthy and delicious dish.
• Special Touch:
  • Bake the salmon with its skin on for a crispy texture.
  • Make a fresh lemon-dill sauce from lemon juice, fresh dill, butter, and a little garlic.
  • Serve the salmon with roasted asparagus or mashed potatoes.
  • Add some lemon zest to the sauce for a more powerful aroma.
• Result: Tender and juicy baked salmon with a fresh and aromatic sauce, an elegant and satisfying dish.